MenuMenuhttp://www.halemacro.com/menu/2009-12-22T23:03:22ZSquarespaceHALE LUNCH Menuhttp://www.halemacro.com/menu/hale-lunch-menu.htmlHale Macrobiotic Cuisine2009-04-08T00:24:05Z2009-04-08T00:24:05Z

Bean and Vegetables Curry on the Cashew Nuts Rice          9.50

with Seitan Cutlet          11.95 

Sweet & Sour Veggie Meat (Soy Protein) – Subuta style         10.95

Kuruma-Fu Cutlet with Apple Miso Sauce          11.95

Teriyaki Tempeh with Lotus Roots      10.95

Mabo Tofu (Ground Seitan and Tofu) with Ginger Miso Sauce          10.50

Seitan Cutlet and Fried Maui Onion          11.50

Pita bread with hijiki and veggie meat          10.95

HALE Salmon Salad and Bread          10.50

Grilled Island Fish Lunch plate          11.25

Macrobiotic Lunch Plate          12.95

Today's Special - please ask!

For example: Quinoa Salad with teriyaki tempeh, California Roll set, Pho, Fried Rice, Tempeh Sandwich and so on. Please ask your server what is available.

Today’s Soup          3 

Miso Soup          3

 

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We will try to accommodate your wishes as best we can,

however there are limitations to what we can do.

Please keep in mind, there is an additional charge for add-ons and substitutions. And also there is a corkage fee $20 per bottle and $2 per person for bringing-dessert fee. There is an 18% gratuity fee for parties of 6 or more.

Please let your server know if you have any food allergies as not all ingredients are listed on the menu.

Prices subject to change without notice.

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]]>HALE DINNER Menuhttp://www.halemacro.com/menu/hale-dinner-menu.htmlHale Macrobiotic Cuisine2009-03-24T08:36:15Z2009-03-24T08:36:15Z

Macrobiotic Dinner Course Menu      $33

Please select one from each course item below:

 

～ Soup  ～

  • Creamy Brown Mushroom Soup
  • Maui Onion Mochi Soup

 ～ Appetizer ～

  • Macro Trio  ( Hijiki & Carrot, Kiriboshi Daikon Radish and Gobo Kimira )
  • Kale & Kula Strawberry Salad with Sesame Tofu Dressing
  • Veggie Meat Karaage

 ～ Entrée ～

  • Kuruma-Fu Cutlet with Apple Miso Sauce
  • Seitan Cutlet with Tar Tar Sauce
  • Teriyaki Tempeh
  • Sweet and Sour Veggie Meat 
  • Island Fish Burger with Veggie Mayonnaise & Basil Sauce

With Brown Rice  or  Whole Wheat Bread (+ $2)

～ Dessert ～

  • Chocolate Chip Brownie with Soy Ice Cream
  • Tiramisu with Couscous
  • Five Kinds of Fruits Sorbet
  • Matcha Sorbet with Azuki and Vanilla Soy Ice Cream

***

STARTER     4.95 and up

Organic French Fries 

Pita & Hummus

Grilled Lotus Roots with Wasabi Veggie Mayonnaise

Veggie Gyoza Dumpling

Grilled & Marinated Vegetable served Cold

Veggie Meat Karaage 

 

SUSHI CAKES     3.25 and up

  • Hijiki & Carrot
  • Black Beans Natto 
  • Avocado & Chic Pea
  • Kiriboshi Daikon Radish
  • Hamakua Mushroom w/ Kale Miso
  • Tempeh Cube


SALAD    11.45 and up

Kale & Kula Strawberry Salad with Sesame Tofu Dressing

Quinoa & Tempeh Salad with Balsamic Dressing 

Mixed Greens & Hijiki Salad with Italian Dressing

 

SOUP    3.25 and up

Today’s Miso Soup

Creamy Brown Mushroom Soup 

Maui Onion Mochi Soup 

 

WRAP, PITA, SANDWICH & BURGER     13.75 and up

Macro Celeb Wrap

Macro Pita Bread 

TLT Sandwich ( Baked Tempeh, Lettuce and Tomato ) 

Seitan Cutlet Burger

Island Fish Burger with Veggie Mayonnaise & Basil Sauce 

 

A LA CARTE    12.45 and up

Organic Penne with Basil Sauce 

Genmai Risotto

 

DINNER STYLE ENTREE PLATE    18.45 and up

Comes with Grilled Vegetable, Greens, Beans, Seaweed, Brown rice and Miso Soup.

- Teriyaki Tempeh

- Tempeh Reuben

- Seitan Cutlet & Fried Maui Onion with Tartar Sauce

- Kuruma-Fu Cutlet with Apple Miso Sauce

- Sweet and Sour Veggie Meat 

- Grilled Island Fish with Veggie Mayonnaise and Basil Sauce 

 

RICE AND BREAD    2.95 and up

Organic Brown Rice 

Whole Wheat Bread

 

--- Gomashio, Kale Miso, Tsukemono, Tsukudani,

--- Hummus, Olives are available upon a request.

 

DESSERT (No Eggs, No Refined Sugar, No Dairy)    4.75 and up

Chocolate Brawnie
Tofu Tiramisu
Chocolate Mousse
Pumpkin Pudding
Mochi Crepe
Mochi Waffle
Pineapple Blanc Mange
Five Kinds of Fruit Sorbet
Oatmeal Cookies  90¢ each

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We will try to accommodate your wishes as best we can,

however there are limitations to what we can do.

Please keep in mind, there is an additional charge for add-ons and substitutions. And also there is a corkage fee $20 per bottle and $2 per person for bringing-dessert fee. There is an 18% gratuity fee for parties of 6 or more.

Please let your server know if you have any food allergies as not all ingredients are listed on the menu.

Prices subject to change without notice.

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